- 35 min
Tasty muffins for cheese lovers
1. Peel and dice the pear, finely chop the nuts and cut the cheese into small cubes.
2. Mix all ingredients in a bowl.
3. Fill the dough into muffin cups and bake in a preheated oven at 200°C for 30 minutes.
4. Serve warm.
This recipe was provided to us by: Vallée Verte